Discover the harmony of food and sake. 🍶🥢
On 9 February, enjoy a specially crafted dining experience where Chef Edwin’s menu meets expertly selected sakes guided by Kiku Masamune’s Brand Ambassador and Sake Sommelier, Ms Shuri Kimura.
📍 Venue: Hokkaido Table, The Exchange TRX (Level 2)
🔗 Reserve now: https://bit.ly/HTexperiences
Limited seats available.